A slow-cooked ham and potato soup, creamy, full of vegetables and pieces of ham, topped with milk and sour cream for a hearty, easy and delicious soup.
Ham and Potato Soup is a delicious and unforgettable dish that your family will enjoy, as if you had stayed by the stove for hours at a time.
Soups take up a large part of the fall season for us, with their ability to reheat you instantly and freeze portions or take out portions for quickly reheated meals. In the winter, we constantly keep soup crock pots out of the way, especially this ham and potato crock pot.
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Nowhere do you mention what to do with the sour cream.
You add the sour cream to the half n half and flour mixture after you blend the half n half and flour. They don’t call it sour cream though in the directions. That is why it’s confusing.
It doesn’t say about the sour cream, but more than likely you add it with the cream/flour mix, or maybe dab on top of your own bowl?
Can I use milk instead of half in half?